Fri., Feb. 28 | This is Made

Sip and Learn Charcuterie Board Workshop

Chef James Gibb of Lifting Chef will be teaching some tips and tricks on how to present and prepare a beautiful charcuterie board
Registration is Closed
Sip and Learn Charcuterie Board Workshop

Time & Location

Feb. 28, 2020, 7:00 p.m.
This is Made, 2 Tall Grass Trail #3, Woodbridge, ON L4L 3Y9, Canada

About the Event

Chef James The founder of Lifting Chef has decided to share some tips and tricks on how to prepare a chef worthy Charcuterie board. Chef will be hosting a "Sip and Learn" Charcuterie workshop at This is Made, Included in this evening of fun and knowledge will be a 10" x 6" Canadian Walnut Black Walnut Charcuterie board, an individual kit of sliced and ready to decorate Charcuterie and garnishes as well as guidance  and help from Chef James. 

Also included will be a complimentary glass of wine  as well as a large grazing board of meats cheese and fruit  to nibble on, as well as  your decorated board to take home with you!

Registration is Closed

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